On December 14, 2023 our research group visited the Faculty of Food Technology in Osijek. Prof. Ačkar, Vice Dean for Science and International Cooperation, was our host. Our group presented the CrystAPC project and gave an overview of the project objectives, approach and current scientific achievements. Professor Ačkar presented the faculty's diverse scientific efforts and shared with us research experiences in the field of food technology. The meeting ended with a discussion on possible future collaboration and knowledge dissemination between the two institutions.
